HOMEMADE VANILLA SUGAR

On May 19, 2011 By
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Vanilla sugar is available in supermarkets and specialty stores, but you can easily make your own. In a 1-pint jar, combine 1 1/2 cups granulated sugar and 1 vanilla bean. Cover tightly. Let stand 1 or 2 weeks before using. Shake jar periodically. As the flavored […]

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MAKE YOUR OWN SPICE MIXES

On May 19, 2011 By
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FIVE SPICE POWDER

 

Ingredients: 

1 teaspoon ground cinnamon

1 teaspoon ground cloves

1 teaspoon fennel seed

1 teaspoon star anise

1 teaspoon szechwan peppercorns 

 

ITALIAN HERB SEASONING 

Ingredients: 

1 teaspoon oregano

1 teaspoon marjoram

1 teaspoon thyme

1 teaspoon basil

[…]

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HOMEMADE WHIPPED CREAM

On May 19, 2011 By
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1 can heavy cream

Put in cold mixing bowl beat cream till peaks then add a dash of vanilla and some sugar to taste.

 

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HOMEMADE BUTTER

On May 19, 2011 By
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1 cup heavy cream 

Place bowl and blade of a food processor into the freezer for 4 to 5 hours. Refit the bowl and blade. Turn on the food processor and pour the cream through the feed tube. Process for about 10 minutes. Until butter has hardened […]

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BROWN SUGAR RECIPE

On May 19, 2011 By
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Brown Sugar Recipe 

2 Tablespoons Molasses

1 cup granulated sugar 

Add molasses to sugar and stir with fork Store brown sugar in an airtight container to keep it soft.

 

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STOVE TOP DRESSING

On May 19, 2011 By
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SUBMITTED BY: Andrea Plumley Sullivan

* 4 cups firm bread or toast, cut into small cubes

* 4 tablespoons dried minced onion

* 1/2 teaspoon salt

* 1/2 teaspoon poultry seasoning

* 2 teaspoons chicken bouillon powder or base

* 2 tablespoon dry […]

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CREAM OF SOUP

On May 19, 2011 By
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SUBMITTED BY: Andrea Plumley Sullivan

Make your own Cream of Whatever Soup Mix

2 cups powdered milk

3/4 cup cornstarch

1/4 cup instant chicken bouillon

2 tbsp dried onion flakes

1 tsp basil leaves

1 tsp thyme leaves

pepper to taste 

Combine ingredients, stirring till evenly distributed. To […]

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EAGLE BRAND CONDENSED MILK

On May 19, 2011 By
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Submitted by: Andrea Plumley Sullivan

Eagle Brand Condensed Milk:

1 cup skim milk powder

1/3 c water

2/3 c sugar

1/4 c butter

Measure all the ingredients into a blender; blend until smooth. Use as any condensed milk, equals 1 can.

 

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SAVE YOUR LEFTOVERS FROM BAKING YOU NEVER KNOW WHAT YOU CAN CREATE!!!

there is no real recipe for this creation I came up with.. I had been making Christmas cookies and dipped pretzels ect and had some leftovers I didn’t want to see wasted.. so I […]

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CARAMEL THUMBPRINTS

On May 19, 2011 By
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SUBMITTED BY: MISTY PUCKETT
 

Ingredients:

1 1/2 cups flour

1/2 cup cocoa powder

1/4 tsp salt

1/4 tsp baking powder

1/2 cup butter, softened

2/3 cup brown sugar, packed

1 large egg, seperated

3 TBSP Milk

1 Tsp Vanilla extract

1 Cup finely chopped pecans

26 […]

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