ANTIQUE CAKE – COONTOWN CAKE is the name posted in the book.
CAKE
2 eggs
3/4 cup brown sugar
1/2 cup sour milk
1/2 cup butter
1/2 cup molasses
3/4 cup currants or raisins
1 tsp baking soda
1 tsp mixed spices (allspice)
2 cups flour, rounded
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BACKWOODS PIE
NOTE: I tried this pie because it was in an Antique Cookbook.. but I really did not like it! My husband did.. but …
Antique Recipe using Maple Syrup.
1 cup brown […]
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2 cups brown sugar
3 tbsp butter
2 Tbsp milk
Add to skillet and cook over medium heat while stirring, Boil until comes to a wax (drips from spoon)
Combine
3 Tbsp Flour or Cornstarch
3 egg yolks
1 cup water
1 cup milk
(vanilla […]
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ASIAN STYLE COOKED NOODLES
You can use Asian noodles but I am using a whole box of thin spaghetti noodles. I am adding them to boiling water with a Tbsp of chicken bullion powder
In a Large measuring cup:
open a can of chicken […]
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SWEET & SOUR HONEY GARLIC CHICKEN
Mix in bowl :
Pure Honey ( I use a lot)
then add a little May Ploy Sweet Chilli Sauce,
add a […]
Continue Reading →PEANUT BUTTER COOKIES IN A PINCH
1 cup Crunchy Peanut Butter
1 cup granulated sugar
4 tsp cornstartch
Blend these ingredients together
then add 1/4 cup of evaporated milk
Roll into balls about the size of walnuts and flatten with palm of your hand
Place on ungreased cookie […]
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1 pound lean ground beef browned with diced onion and minced garlic in olive oil. I used salt, pepper, cumin, oregano, paprika, taco seasoning ( or you can just add chili powder, red pepper, onion powder, garlic powder) stir in […]
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CHEATERS CINNAMON ROLLS – INTERNET SENSATION
So this cinnamon roll hack has went viral on the internet. I have no idea who originally posted it to give credit but it really is delicious and easy and almost as good […]
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Note: this is more like a cake/cobbler than bread.. but it’s baked in a loaf pan.. but is sooooo delicious Enjoy!
2 cups all purpose flour
1/2 tsp baking powder
1/2 tsp […]
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MONEY SAVER
LEFTOVER TURKEY POT PIE
when you make a turkey breast or chicken breast in your crock pot and you don’t eat all of it, please save money and freeze it in a gallon zip bag,
For my leftover pot pie starter I […]
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