SUBMITTED BY: RICK THOMPSON
4 top sirloin steaks or rib eyes
8 teaspoons salt
4 teaspoons paprika
2 teaspoons ground black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
1/2 teaspoon ground coriander
1/2 teaspoon turmeric
Mix the seasonings and rub all over the steaks until they are coated on all sides.
Grill steaks or pan-fry them over medium-high heat.
Press down with a spatula to sear the edges.
Cook until desired doneness.
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