RECIPE AND PHOTO SUBMITTED BY Ona Rollins
Meatballs fry slowly- season heavily with Lawry’s seasoning salt and black pepper …. Fry until well done( not to crispy on outside) .. Pour sauce over meatballs and simmer…30 minutes but The longer the better( my opinion)!stir lots!!!
Sauce…2 T soy sauce,1T worcestershire ,1T teriyaki,dash garlic powder,onion powder,seasoning salt,black pepper,2 lumps brown sugar,A-1 little of it, ketchup lots,KC masterpiece sauce lot of it,water1/2 cup
Make meatballs about size of cookie scoop.. You don’t want them big !
Sauce…2 T soy sauce,1T worcestershire ,1T teriyaki,dash garlic powder,onion powder,seasoning salt,black pepper,2 lumps brown sugar,A-1 little of it, ketchup lots,KC masterpiece sauce lot of it,water1/2 cup
Make meatballs about size of cookie scoop.. You don’t want them big !
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