OLD FASHIONED COFFEE CAKE
Add to one cupful of hot milk..
one third cupful of butter
2 Tbsp sugar
1/2 tsp salt
When milk becomes lukewarm add:
a half yeast cake that has been dissolved in two tbsp of lukewarm milk
a well beaten egg
and flour enough to make a stiff batter.
Let this rise in a warm place overnight. Then spread about 1 half inch thick in a buttered dripping pan and allow the batter to rise again.
Pour melted butter over the top. Sprinkle with the streusel and bake at 350
Streusel.
Rub together with hands to form crumbs:
2 tbsp butter
1 tsp cinnamon
3/4 cup sugar
1/4 cup flour
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