2 beaten eggs
2/3 c. melted butter
2/3 c. white Karo syrup
2/3 c. uncooked oats, reg. or quick
1/4 tsp. salt
1 tsp. vanilla
Mix all ingredients and pour into an unbaked 9″ pie shell. Bake 1 hour at 350 degrees. Serve plain or with whipped topping.
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