PHOTO AND RECIPE SUBMITTED BY Kristi Tucker Phillips
Marshmallow Dippers
You can dip in hot chocolate or coffee, but we like to just eat them. There easy
Just poke candy cane in marshmallow, then dip in white chocolate coating melted, then roll in red & white sprinkles.
Comments Questions from Tried and True Recipes on Facebook
Diana Richardson Cute!
Serena Adkins Ellison Kristi do you have to freeze your marshmallows before dipping? I would think you would have to or they would melt when dipping in the hot melted chocolate? …. sooooooo cute..
Karen Sue Hart CUTE idea.
Kristi Tucker Phillips No freezing, they don’t melt, I just swipe them in.
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