JENNIFER’S ANGEL SALAD

By serena On February 25, 2015 · Leave a Comment

RECIPE AND PHOTO SUBMITTED BY Jennifer Tolliver Cook

Here’s My Angel Salad Recipe:

1 Large Can Of Fruit Cocktail, Drained Or Maybe, Alittle Juice In It,

3 Small Cans Of Mandarin Oranges, Drained,

1 Large Container Of Sour Cream,

3 Medium Size Of Red Delicious Apples,Cubed,

1 Large Bag Of Miniture Marshmallows,

1 Medium Size Bag Of Coconut,

1 1/2 Cups Of Walnuts Or Pecans. Mix All Together & Refrigerate & ENJOY!!!!!!

Hope Yu’all Enjoy It, As Much As I Have…. Love & God Bless Yu’all!!!!!
It’s Better, After You Set It Overnight In Your Refrigerator!!!!! To Marinate It ALL TOGETHER!!!!!!

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FRUITY RUM CAKE

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