HERSHEY’S CHOCOLATE TOWN SPECIAL CAKE
1 3/4 c sugar
2/3 c shortening 2 eggs
1 tsp vanilla
2 1/2 c sifted cake flour
1 1/2 tsp baking powder
1/2 tsp salt
1 c buttermilk
1/2 c Hershey’s cocoa
1/2 c boiling water
preheat oven to 350
grease and flour two 9 inch layer cake pans
cream the sugar and shortening together until light and fluffy
add eggs one at a time, beating well after each addition . add vanilla
sift together the flour baking soda and salt
add alternately with the buttermilk
make a heavy smooth paste of the cocoa and boiling water. cool slightly: add and blend well.
pour into prepared pans and bake for about 35 minutes or till done.
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