RECIPE SUBMITTED BY Diana Richardson
Here is my dinner menu. Chicken legs, From Scratch French Fries and Brussel Sprouts. For me, the sprouts are like dessert! Love them!!!
My chicken Leg Recipe: Coat frying pan with cooking spray. Finely Chop onions and Garlic…how much? Just enough…almost cover the bottom of the pan. Take the skin off the legs – sprinkle with salt, pepper and steak seasoning. Cook at medium high 15 minutes…turn…15 more minutes on the other side. YUMMY!
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