DEBBIE’S IRON SKILLET DILLY BREAD
DEBBIE’S IRON SKILLET DILLY BREAD
it is easy… I just use like my basic recipe for biscuit dough and add dill spice into it and pour it into the skillet after pre heating it in the oven with some oil in it… add some salt and dill spice sprinkled on the top and bake it! so good! I really do not measure anything……
Basic Biscuit dough
1 stick butter melted, 2 eggs, box of jiffy cornbread mix, salt and pepper to taste… bake on 350 for 1 hour…
baked in an iron skillet
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Serena Adkins Ellison oohhh that sounds good!!! is the dill real strong? or just a mild hint of dill?
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Debbie Fann Young not very strong… if you add a lot of it will be strong but I just put a few shakes into the dough and then just sprinkle the top with salt and the dill spice too… I love to salt the top of all my breads!
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