RECIPE SUBMITTED BY Crystall Ash Cunningham
Crystall’s BBQ Sauce
add anything extra to suit your taste..
INGREDIENTS:
1/2 cup vinegar
3/4 cup brown sugar
1 and 1/2 tablespoon dry mustard
3/4 cup worchestershire sauce
8 and 1/4 cups ketchup (4- 24 oz bottles)
1 and 1/2 tablespoon salt
2 teaspoon black pepper
3/4 teaspoon cayenne pepper
3 tablespoon minced garlic
1/2 bottle dried onions
1 stick butter
2 tablespoon paparika
4 tablespoons horseradish
2 tablespoons chili powder
1 tablespoon chipotle pepper..
DIRECTIONS:
mix all together and heat till hot..
will keep in fridge for long time..
adjust the pepper and chili powder to your taste..
this is so good on chicken and ribs or to make pulled pork or shredded chicken for bbq sandwiches
add anything extra to suit your taste..
INGREDIENTS:
1/2 cup vinegar
3/4 cup brown sugar
1 and 1/2 tablespoon dry mustard
3/4 cup worchestershire sauce
8 and 1/4 cups ketchup (4- 24 oz bottles)
1 and 1/2 tablespoon salt
2 teaspoon black pepper
3/4 teaspoon cayenne pepper
3 tablespoon minced garlic
1/2 bottle dried onions
1 stick butter
2 tablespoon paparika
4 tablespoons horseradish
2 tablespoons chili powder
1 tablespoon chipotle pepper..
DIRECTIONS:
mix all together and heat till hot..
will keep in fridge for long time..
adjust the pepper and chili powder to your taste..
this is so good on chicken and ribs or to make pulled pork or shredded chicken for bbq sandwiches
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