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1 can (21 oz) cherry pie filling

2/3 cup brown sugar

1/2 cup quick-cooking oats

1/2 cup flour

1 teaspoon vanilla

1/3 cup butter, softened

Directions:

Coat inside of crock pot with a non-stick cooking spray.

Place cherry pie filling in crock pot.

In a separate bowl, combine dry ingredients with vanilla and mix well; cut in butter with a pastry cutter or fork. Sprinkle over the cherry pie filling in crock pot.

 

 

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