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RECIPE SUBMITTED BY Patricia Stover
Chocolate Trifle: 

1 box fudge brownie mix

Bake in 9×13 pan

Punch holes when you take it out of the oven and pour 1/4 cup of kahlua 

over it while hot and let cool.

Mix 3 small packages of instant chocolate pudding with 4 cups regular milk.

1 package Heath chocolate toffee bits

16oz coolwhip

Divide brownie mix in half and crumble it into a large bowl. Put 1/2 of the

pudding on top of brownies, 1/2 of the toffee bits, and 1/2 of the cool whip.

Make 2nd layer the same way. You can shave a chocolate bar on top

or save some toffee bits for the top.

 

 

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