Chocolate Covered Marshmallow Reindeer….
Large Marshmallows
Lollipop Sticks
Chocolate Almond Bark
Red Chocolate Covered Candies
Mini Twist Pretzels
Round Pearl Sprinkles
Instructions
Melt the chocolate almond bark according to the directions on the package.
Break the mini twist pretzels in half and place them on waxed paper.
Place a lollipop stick into one side of a large marshmallow. Dip the marshmallow into the melted almond bark, making sure that the marshmallow is completely covered. Place the chocolate dipped marshmallow on top of the pretzel halves on the waxed paper.
Place the round pearl sprinkles onto the melted chocolate dipped marshmallow to form the eyes and a red chocolate covered candy to form the mouth. Allow time for the chocolate to set.
not my photo.. but I wanted to post it to remind me to make these this Christmas.. I will post my own photo soon..
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