SUBMITTED BY: Nicki Scheck
4 boneless chicken breasts, cooked and cut into bite-sized pieces
1 box chicken flavored Pasta Roni
1 can cream of mushroom soup
1 clump broccoli, cut into small pieces
2 Tbsp butter or margarine
3/4 cup milk
1. Cook noodles. Drain.
2. Place broccoli in boiling water and boil until somewhat soft.
3. While noodles and broccoli are cooking, make a mixture of the cream of mushroom soup, milk, and butter (the amount on the package), and the seasoning packet from the package.
4. Add the noodles, broccoli, and chicken.
5. Bake at 350° covered for 25-30 minutes.
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