CHEESY SPINACH STUFFED CHICKEN BREASTS served WITH FETTUCCINE ALFREDO
Chicken breasts
1 block cream cheese
2 large cloves of garlic, minced
Fresh leaf spinach chopped up
Parmesan cheese
Shredded mozzarella cheese
mix together with hands
Trim your chicken breasts of any skin or fat and slice down the side so you can stuff them
Lightly oil your baking sheet with high heat oiL
and place stuffed chicken breasts on sheet
I lightly oil my hands and rub the tops of the chicken breasts
season chicken with your favorite seasonings
I used a little black pepper, a smidge of paprika, basil, oregano, garlic powder, parsley, and onion powder
place in oven to bake @425 for about 30-45 min or until chicken registers 165F or 170 in thickest part
now I had huge breasts, so note that smaller breasts will not take as long
meanwhile while your chicken is cooking make your Alfredo ..
butter, heavy cream, Parmesan cheese , garlic minced, parsley, cream cheese, and a little 2% milk to thin it out
toss fettuccini noodles in the sauce serve on side with chicken after the chicken rests a couple minutes
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