RECIPE SUBMITTED BY Larise Robinson
Cheesecake Topped Brownies
1(21.5 ounce) box of brownie mix
1 (8 ounce) cream cheese
2 Tablespoons margarine softened
1 tablespoon cornstarch
1 can eagle brand milk
1 egg
2 teaspoons vanilla
1 ready to spread chocolate frosting
Preheat oven to 350 Prepare Brownie mix as package directs. spread into well greased 13×9 pan. in small mixing bowl beat cheese, margarine and cornstarch until fluffy gradually beat in milk , egg and vanilla until smooth. pour evenly over brownie batter bake 45 minutes or until top is lightly browned cool spread with frosting cut into squares store covered in refrigerator
1(21.5 ounce) box of brownie mix
1 (8 ounce) cream cheese
2 Tablespoons margarine softened
1 tablespoon cornstarch
1 can eagle brand milk
1 egg
2 teaspoons vanilla
1 ready to spread chocolate frosting
Preheat oven to 350 Prepare Brownie mix as package directs. spread into well greased 13×9 pan. in small mixing bowl beat cheese, margarine and cornstarch until fluffy gradually beat in milk , egg and vanilla until smooth. pour evenly over brownie batter bake 45 minutes or until top is lightly browned cool spread with frosting cut into squares store covered in refrigerator
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