1/2 cup of flour
1 tbs sugar
1 Teaspoon salt.
1 Teaspoon sugar
2 tblspns butter
PreHeat oven to 425
Put 10″ skillet in oven while it is preheating
Whip batter by beating the eggs till fluffy.
Add milk, sugar and salt and mix well.
Add flour and blend till smooth.
Once oven is preheated take skillet out carefully
put 2 tblspns of butter in and let it melt in the hot pan.
turn pan around to coat and then pour butter in batter fold in and
pour the batter into the skillet and put in oven.
Cook 18 to 25 min. without opening oven
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