1 1/2 pounds ground beef
1 1/2 pounds mild pork sausage
1 onion, chopped
1/2 bell pepper, chopped
1 rib of celery, chopped
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 1/2 Cups rice, uncooked
Directions:
Saute ground beef, pork sausage, and then pour off drippings. Saute onion, bell pepper and celery. Stir in cans of soup and rice.
Pour into greased 13x9x2 inch baking or casserole dish and cover tightly with foil
Bake at 325 degrees for 1 1/2 hours.
If you enjoyed this article, please consider sharing it!
