1/3 Cup sugar
3 level Tablespoons bread crumbs
The grated rind & strained juice of 1 orange
1 Cup milk
1 egg
Directions:
Beat the egg thoroughly and add the orange and sugar. Scald the milk and pour it over the crumbs. Add the first mixtrure and when well mixed pour it into a baking dish. Bake till set like a custard, chill and serve cold.
*****From: 1934 Rumford Complete Cookbook*****
If you enjoyed this article, please consider sharing it!
