1 (16 oz.) can sweet potato, mashed
6 apples
1 1/2 c. brown sugar
1 tsp. cinnamon
1 stick butter
1 tsp. vanilla
3 1/4 c. half & half milk
Directions:
Cut tops off and core apples. Mix all ingredients together in bowl. Spoon into cored apples and save the top piece. Place top of apple on the bottom piece like a lid and bake until brown and done.
Bake at 400 degrees.
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