Submitted ByMarla Patton Watson
Aunt Connie’s Broccoli Rice Casserole
1/4 Cup Celery
1/4 Cup Onion
1 Cup Water
1 Can Cream of Chicken Soup
1 Cup un-cooked Instant rice
1 8oz. cheeze whiz
1 Bag frozen Broccoli
3/4 Cup Cream (heavy whip cream)
Mix together and bake 350′ for 1 hour.
My aunt made this at Thanksgiving and she was kind enough to share her recipe with me. Passing it on to you! It was amazing!!
1/4 Cup Onion
1 Cup Water
1 Can Cream of Chicken Soup
1 Cup un-cooked Instant rice
1 8oz. cheeze whiz
1 Bag frozen Broccoli
3/4 Cup Cream (heavy whip cream)
Mix together and bake 350′ for 1 hour.
My aunt made this at Thanksgiving and she was kind enough to share her recipe with me. Passing it on to you! It was amazing!!
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