6 small cucumbers
1 Vidalia Onion sliced very thin
2 cups white vinegar
1 tsp salt
1 Tbsp granulated sugar
1/2 tsp Fresh ground black pepper
In med bowl combine cucumbers onions vinegar salt sugar and pepper. Cover with plastic and refrigerate for at least 2 hours or up to 2 days. Adjust the seasonings with salt pepper and maybe sugar if needed. Serve salad very cold.
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