SUBMITTED BY: Andrea Plumley Sullivan
Ingredients
1 tablespoon olive oil
1/2 teaspoon paprika
8 sweet potatoes, sliced lengthwise into quarters
Directions
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
In a large bowl, mix olive oil and paprika. Add potato sticks, and stir by hand to coat. Place on the prepared baking sheet.
Bake 40 minutes in the preheated oven.
Leftovers can be flash frozen on a pan (so they don’t stick together in a clump), removed and placed into a container in the freezer to enjoy later. Just warm them up in the oven.
Amount Per Serving Calories: 132 | Total Fat: 1.9g | Cholesterol: 0mg
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