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TIP SUBMITTED BY Lisa Cacho Photo by  Virginia Roustio

Hi, Serena. I’ve made them that way was well but prefer to make them by frying up 1 lb of bacon, crumbling it and adding 1 package of softened cream cheese, some garlic powder and some onion powder. I then slice in half and deseed the jalapenos and fill them with the cream cheese/bacon mix. Bake at 375 for 20-40 minutes
(the longer they cook the less spicy they are supposed to be). We cook them for 20 minutes. Enjoy!
 

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