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RECIPE AND PHOTO SUBMITTED BY Amy Blair
ORGANIC PEANUT BUTTER CANDY

1cup butter
1cup peanut butter
1tsp vanilla
2cups Splenda granular sugar
Butter & Peanut Butter in bowl cover plastic wrap 2 minutes microwave stir (wooden spoon)2 minutes more in microwave…add vanilla & sugar stir until thick — lay parch paper in 8×8 dish cover completely and refrigerate for two hrs cut than store in refrigerater up to one week

 

 

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