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RECIPE SUBMITTED BY Markeen BelongstoJesus Gillette
Sweet Chili Thai Sauce 

1 cup water 1 cup rice vinegar 1 cup sugar 2 teaspoons fresh ginger root, minced
1 teaspoon garlic, minced 2 teaspoons hot chile pepper, minced 2 teaspoons ketchup 2 teaspoons cornstarch
1. Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.

 

 

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